I recently took part in a nation-wide 100 Days Project where participants are invited to complete a creative activity each day, for 100 days. I chose to doodle an item of food I ate everyday (a foodle) for fun, and as an exercise to improve my illustration skills. Here are 25 of my favourites so far at the 50 days mark.
Day 3: Carrot & Spiced Chickpea Soup
Day 5: Lemon Soufflé
Day 7: Inarizushi
Day 8: Poached Eggs on Toast
Day 10: Persimmons
Day 11: My New Roots Life-Changing Bread & Strawberry Guava Jelly
Day 13: Banana & Chocolate Granola
Day 18: Green Smoothie
Day 19: Bean Patty Sandwich
Day 20: Sultana Loaf & Margarine
Day 21: Hot Chocolate & Snickers Cookie
Day 23: Banana Bran Muffin & Flat White
Day 25: Lemon, Polenta & Rosemary Cakes
Day 26: Eggplant & Mushroom Spaghetti
Day 27: Zucchini, Carrot and Feta Frittata
Day 28: Lychees
Day 29: French Bean and Tomato Salad
Day 30: Strawberry Shake & Schroom Burger
Day 32: Taiwanese Souvenir Chocolates
Day 33: Miso, Daikon & Tofu Soup
Day 34: Saucy Chickpeas on Toast
Day 35: Kumara
Day 38: Millet Congee, Kumara & Korean Seaweed
Day 37: Banoffee Pie & Caramel Popcorn
Day 48: Mango & Coconut Smoothie